iC Dingbat
  • April 6
    Hola from Ecuador
     
    Hola from Ecuador
    Hannah Shapiro '12 sends a postcard from Ecuador.

  • April 1
    Being Fully Present: Lessons from a Zen Master
     
    Being Fully Present: Lessons from a Zen Master
    Zen master and teacher Rev. Issho Fujita brought lessons to Colby about Zen in everyday activities.

  • March 29
    Pad Thai Too
     
    Pad Thai Too
    Pad Thai Too has been serving up curries, noodles, pad thai dishes, and more since 1999, say owners Dang and Tessie Thoopsamoot.

  • March 29
    Colby Posse Plus Retreat
     
    Colby Posse Plus Retreat
    What is the Posse Plus Retreat? This video elucidates the retreat and the interesting discussions centered around the millennial generation and issues it faces. The issues of gender, race, class, technology,...

  • March 11
    It's Payback Time
     
    It's Payback Time
    Author Junot Diaz keynote kicks off weekend dedicated to activism and multicurturalism.

  • March 4
    Being First
     
    Being First
    Students who are the first in their family to go to college often carry a different perspective.

  • February 22
    A January in Bermuda
     
    A January in Bermuda
    This January Geology Professor Bruce Rueger took 13 students to Bermuda. The course,  Geology of Bermuda, began with two weeks in the classroom, followed by 10 days in Bermuda. We studied how organisms,...

  • February 7
    The Sundance Jan Plan
     
    The Sundance Jan Plan
    Thanks to the efforts of Phyllis Mannocchi, Professor of English, Colby offers students the unique opportunity to delve into the world of independent film by participating in the Jan Plan course American...

  • November 30
    Straight to the Point: PechaKucha Hits Bullseye in Waterville
     
    Straight to the Point: PechaKucha Hits Bullseye in Waterville
    Waterville's first PechaKucha event drew hundreds, including Colby student presenters and spectators.

  • November 23
    Around the World in Two Hours
     
    Around the World in Two Hours
    Students prepared foods representing their home countries for the eighth annual International Food Festival in November.

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  • Freidenreich Book Earns National Award
    Foreigners and Their Food, a groundbreaking book by Professor David Freidenreich, has won the American Academy of Religion's award...9.6.12
  • Q&A: Tashia Bradley
    Tashia Bradley on Kentucky, Tortola, the Pugh Center mission, and the mild winter she brought with her to Maine5.1.12